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    9/28/2009

    老外原来是这样煮饭的。。。超囧!!

    对面办公室的老外Ben,是做Business,平时主要负责我们公司的采购,比如日本的水涡轮这些。不过貌似天天很闲,没事就跑到我办公室来找我聊天。

    前几天聊了一下他们的乐队,他是贝斯手。上星期又把一只日本公司送他的自动铅笔转送给我。 这都还没啥。。。。可是今天确实把我雷到了,我正好又忘带避雷针了。 讽刺



    今天下午Ben提了一大杯水直接就进来了,也不管我忙还是不忙,直接找地方坐下就开讲。 Ben说他喜欢吃中国食物。我说我们中国人天天都吃米饭,我问他喜欢不喜欢吃米饭。他说喜欢,不过刚开始煮米饭他觉得不好把握火候,要么煮糊要么煮成夹生饭。我建议他去买个电饭煲。可他说不用了,因为他已经从他妹妹那里学到了煮米饭的绝招了,并且推荐我也用他的方法。 而且一再叮嘱我,按照这个方法弄出来的大米味道很香。



    绝招如下,

    1. 拿一口锅,放满水,然后加热至沸腾。
    2. 把大米放进沸水里面,然后开始计时,一般10分钟左右。
    3. 把大米滤起来,把锅里的水倒掉。


    你让我怎么说好呢?????我只有回答,方法确实不错,我今天回去试试吧。 (差点被雷死了。。。。。)

    又想起了,以前有老外,把中国的茶叶放锅里煮,煮好了把水倒了,开始吃茶叶。。。。。




    最后,顺便放一张办公室的照片吧,呵呵。

    Comments (8)

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    KyLE Lwrote:
    领导,有空MSN上聊啊
    Oct. 3
    宏亮 尹wrote:
    O(∩_∩)O哈哈~ 老外做饭是咋简单咋来啊!
    你这是正式工作了吧?啥公司啊?
    Oct. 2
    KyLE Lwrote:
    人活二十几,全靠懂得起
    Oct. 2
    ten haiwrote:
    笑死我了,每次你说的话只搞笑!!!
    Oct. 1
    芊芊 Liwrote:
    哈,我也被雷到了~~~~
    Sept. 29
    KyLE Lwrote:
    今天,同一个老外,我看他桌上放了个相机镜头(奥林巴斯50mm F1.8标头),我以为他也爱好摄影,就问了一下啊。
    回答居然是那玩意是他看报纸用的放大镜。。。。。。。。。。。。




    我昏过去了。。。
    Sept. 29
    jiewrote:
    这不是虑干的大米粥嘛~夹生的大米粥没准还是~
    Sept. 29
    Xin Yuanwrote:
    will the rice be cooked?????
    strongly doubt a;
    u should show some of your pics instead of office~
    Sept. 28

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